CHRISTMAS LUNCH MENU
AVAILABLE FROM 10TH DECEMBER TO 22ND DECEMBER 2025
A NON-REFUNDABLE DEPOSIT OF £20 PER HEAD IS REQUIRED UPON BOOKING***
3 COURSE MEAL £40
STARTER
· ROASTED CARROT & PARSNIP SOUP (V) (GF)
served with roll & butter
· AVOCADO & PRAWN COCKTAIL
served with Marie Rose sauce
· DEEP-FRIED CAMEMBERT PARCELS (V)
Wrapped in fillo pastry & served with cranberry sauce
MAINS
· HAND CARVED ROAST NORFOLK TURKEY
· 28 DAY MATURE SCOTTISH ROAST BEEF
All served with trimming and seasonal vegetables
· GRILLED SCOTCH SALMON
Served with hollandaise sauce, spinach & potato lyonnaise
· MEDITERRANEAN VEGETABLE TART (V)
Filled with a base of slow roasted tomato sauce, topped with grilled courgettes, peppers, red onion, finished with basil & pumpkin seed crumbs
DESSERTS
· CHRISTMAS PUDDING (V)
served with custard brandy sauce
· CHOCOLATE FONDANT
Served with ice cream or cream
· SELECTION OF ICE CREAM
Vanilla, Strawberry, Chocolate
Files coming soon.
Christmas Lunch Bookings are now being taken